Shortbread biscuits with 100% Italian honey
Rigoli are delicate shortbread biscuits with milk and honey: excellent for dipping in milk or tea, but also to be enjoyed alone. The sweet and delicate 100% Italian Millefiori Honey of the Rigoli derives from the nectar of different species of flowers that bees select during the spring and summer blooms.
One leads to another, for a sweet awakening like honey.