Fennel is a herbaceous plant with a characteristic and intense flavor, capable of giving dishes a strong and overwhelming taste. In the form of seeds, it is used in many preparations and drinks
Fennel seeds are the dried fruits of fennel and have a fresh, sweet flavor.
Fennel is a herbaceous plant that arises spontaneously in the Mediterranean area. This plant was known and appreciated since ancient times, so much so that fennel seeds were already used by the Romans to flavor sauce, cold cuts and prepare bread.
Fennel seeds can be used to flavor first and second courses, but also to give an extra flavor to drinks such as herbal teas, infusions and teas.
